The strawberry world is continuously developing; from the introduction of new varieties to the development of innovative growing techniques. With these developments, quality of strawberries has become even more important.

With the choices we make in quality we have an impact on the lives of millions of consumers. Every step in the supply chain has unique challenges and offers opportunities to positively affect quality and consumer satisfaction.

Therefore, our fresh produce specialists organize a Mini Symposium about the quality of strawberries for Quality Managers, Quality Inspectors, Category Managers, Buyers, and Growers.

Participation is free. The mini-symposium will be given in English.

Content

  • Diseases and Disorders
  • Quality Standards
  • Residue Analysis
  • Quality in the Supermarket
  • Consumer
  • Future

Expositores

  • Adriaan Vermunt – Groen Agro Control
  • Peter van der Veeken – Normec Foodcare
  • Karin Gorree – Normec Foodcare
  • Jelger de Vriend – Groen Agro Control